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Chocolate & Zucchini Forum Index
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  Topic: Dinner and dessert thingy

Replies: 10
Views: 10572

PostForum: Cooking & Eating   Posted: Mon Jul 17, 2006 6:41 pm   Subject: Cornish pasties

Traditionally, Cornish pasties are served half sweet half savoury. The savoury side is with potatos, chopped steak, onions, and herbs. The sweet side might have been strawberry jam or somethin ...
  Topic: How did you discover Chocolate & Zucchini?

Replies: 97
Views: 142264

PostForum: Resources   Posted: Tue Jul 11, 2006 10:44 am   Subject: Olive magazine
Hi Clotilde,

I found your site through the March issue of Olive magazine. It's opened me up to a new world of food blogging.

Thanks Smile
  Topic: What is the classic haute cuisine meal?

Replies: 11
Views: 20332

PostForum: Resources   Posted: Thu Jun 22, 2006 4:54 pm   Subject: Somewhere, somehow
This debate I remember reading about somewhere, long ago from some website, magazine or book. It said that the tradition of the cheese course will depend on where you serve it:

In France - before d ...
  Topic: London Lunch?

Replies: 7
Views: 14879

PostForum: Around the world on a zucchini   Posted: Mon Jun 19, 2006 3:52 pm   Subject: London Lunch?
Olive magazine just had a whole section about al fresco dining... and early Autumnal outdoor dining is one of my favourite things to do. They reviewed Inn The Park, Oliver Peyton's restaurant in St Ja ...
  Topic: Best Market on the planet...or in your own backyard.

Replies: 34
Views: 40538

PostForum: Cooking & Eating   Posted: Fri Jun 16, 2006 4:42 pm   Subject: Best Market on the planet...or in your own backyard.
Have to agree with the UK girl!

Borough Market is by far my favourite so far. Especially since after all the shopping that you've done, you can go and grab an espresso from Monmouths coffee shop, s ...
  Topic: Favourite kitchen appliance, anyone?

Replies: 37
Views: 42625

PostForum: Cooking & Eating   Posted: Fri Jun 16, 2006 3:38 pm   Subject: My new favourite
I've just bought a second hand Kenwood Chef Major from eBay - it's from the 90s with the few essential accessories and all for £30.00. I know it's going to last forever - just like my mother's has. I ...
  Topic: What do I do with HEAPS of bread?

Replies: 5
Views: 7914

PostForum: Cooking & Eating   Posted: Sun Jun 04, 2006 10:03 am   Subject: IMBB 25
Hi Judy,

April's theme for Is My Blog Burning? was what to do with yesterday's bread. It was hosted by Derrick of Obsession with Food and there were approximately 75 entries from 75 different food ...
  Topic: Sausages and Mash

Replies: 9
Views: 10721

PostForum: Cooking & Eating   Posted: Thu Jun 01, 2006 9:24 pm   Subject: Sausages and Mash
At first I thought it was Lincolnshire... but that didn't match your discription. I'd say that the one you had was a variation of the Lincolnshire - but I'd say that they just called it Leicestershire ...
  Topic: Sausages and Mash

Replies: 9
Views: 10721

PostForum: Cooking & Eating   Posted: Thu Jun 01, 2006 3:07 pm   Subject: Leicestershire
Ahhh yes...

East Midlands = Leicestershire sausages!!

Leicestershire is pronounced Lestershire and as you probably know is a county in the East Midlands - I used to live near there, but there ar ...
  Topic: Sausages and Mash

Replies: 9
Views: 10721

PostForum: Cooking & Eating   Posted: Thu Jun 01, 2006 2:51 pm   Subject: Elusive Sausages
Hi Erin,

Where was it that you ate this wonderful sausage? Perhaps I can help you out with it. There are sooo many different types here and can be quite regional.

We had pork and leek sausages ...
  Topic: Asian Banquet

Replies: 10
Views: 13189

PostForum: Cooking & Eating   Posted: Thu Apr 27, 2006 9:59 pm   Subject: Curried vegetable pasties
Hi Heidi,

I've just found a recipe for some curried vegetable pasties and I thought of your request... it seems really easy and would be great finger food. It makes 16 small pasties and I would sug ...
  Topic: Baking Bread and Hot Cross Buns?

Replies: 26
Views: 30128

PostForum: Cooking & Eating   Posted: Sun Apr 23, 2006 8:15 pm   Subject: Basic Bread Recipe
Hi Gisele!

There are so many different bread recipes out there that a lot of it is just trial and error and about finding out what is right for you.

I tried Jamie Oliver's Basic Bread Recipe ( h ...
  Topic: Good Wishes to Our Queensland Friends

Replies: 6
Views: 11006

PostForum: Other things   Posted: Fri Apr 21, 2006 12:55 pm   Subject: Update on what's happened
Just to let you know, I have some insider information that you may, or may not know.

I'm originally from a town called Atherton, west of Cairns and about 30-40 mins drive from where the eye of the ...
  Topic: Food TV personalities?

Replies: 15
Views: 32132

PostForum: Resources   Posted: Fri Apr 21, 2006 12:39 pm   Subject: Hugh Fearnley-Whittingstall
For real salt-of-the-Earth, home grown, home cooked and good English culture, you should check out Hugh Fearnley-Whittingstall and his River Cottage series. He's a quirky ex-chef that has set up a sma ...
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