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Chocolate & Zucchini Forum Index
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  Topic: Christmas breakfast
brighidsdaughter

Replies: 25
Views: 36733

PostForum: Cooking & Eating   Posted: Thu Jan 07, 2010 8:53 am   Subject: Christmas breakfast
So much for a timely reply...Before family got scattered across the US & Asia, we used to have a big southern style brunch around noon after gift opening. Scrambled eggs, bacon, sausage patties, b ...
  Topic: Spinach & Avocado salad
brighidsdaughter

Replies: 4
Views: 18727

PostForum: Recipe Box   Posted: Sun Nov 23, 2008 11:38 pm   Subject: workable English translation?
I'll try for a more workable, but loose (hold the lawyer, please) English translation, with prep. notes, but don't hold me responsible -- I haven't tried the recipe. This is from reading the original ...
  Topic: the USA elections
brighidsdaughter

Replies: 34
Views: 47367

PostForum: Other things   Posted: Thu Nov 06, 2008 7:30 am   Subject: the USA elections
From going in the door when my polling place opened, it took me about 15 minutes. I was heartened to see 3 people with their school-age children, explaining the ballots (all paper in my county) & ...
  Topic: hate apple mush
brighidsdaughter

Replies: 5
Views: 9489

PostForum: Cooking & Eating   Posted: Thu Nov 06, 2008 6:12 am   Subject: hate apple mush
I'm with FoodSciGeek & David on the variety of apples. I like to use a couple different types of cooking apple, & love the tartness of Granny Smiths.

Don't remember where I read this online ...
  Topic: Baking with Shortening?
brighidsdaughter

Replies: 31
Views: 34945

PostForum: Cooking & Eating   Posted: Sat Sep 13, 2008 4:13 pm   Subject: Baking with Shortening?
If you're trying to convert American cake recipes from butter to solid shortening, it's best to use a bit less shortening -- maybe 2 tablespoons less shortening for each cup (8 oz) of butter required ...
  Topic: Grilling Veggies
brighidsdaughter

Replies: 14
Views: 19958

PostForum: Cooking & Eating   Posted: Sat Aug 09, 2008 2:56 pm   Subject: Grilling Veggies
Um, forgot to preview above message. Veggie Kababs.
  Topic: Grilling Veggies
brighidsdaughter

Replies: 14
Views: 19958

PostForum: Cooking & Eating   Posted: Sat Aug 09, 2008 2:54 pm   Subject: Grilling Veggies
One of my favorite pleasures of summer! I use a marinade similar to the one KYHeirloomer posted, and use chunks of eggplant, zucchini and/or yellow squash, purple onion, roma tomatoes, button mushroom ...
  Topic: AUGUST '08 DISCUSSION: Recipe Deal Breakers
brighidsdaughter

Replies: 61
Views: 92778

PostForum: Cooking & Eating   Posted: Sat Aug 09, 2008 2:32 pm   Subject: AUGUST '08 DISCUSSION: Recipe Deal Breakers
Coming out of lurkdom...Love the discussion idea!

Fear of Frying: I have never deep-fried anything in my life, and even shallow-frying makes me jump back from the stove in alarm when the grease pop ...
  Topic: the five love languages quiz
brighidsdaughter

Replies: 15
Views: 25336

PostForum: Other things   Posted: Mon Mar 10, 2008 5:41 am   Subject: the five love languages quiz
OK, I'll bite...here are my quiz results for all to see Very Happy They're fairly accurate, too, especially since some physical abilities I once took for granted are now a challenge.

Acts of Service - 8
...
  Topic: Food Pairing for Mushroom & Chestnut Soup?
brighidsdaughter

Replies: 3
Views: 13796

PostForum: The Chocolate & Zucchini Cookbook   Posted: Mon Feb 25, 2008 3:26 am   Subject: Food Pairing for Mushroom & Chestnut Soup?
Thanks GP! Veggie strudel sounds like a great idea to counteract this boredom & quick too, with filling made the day before. And it would look special.

Chestnuts are more starchy and sweeter th ...
  Topic: Food Pairing for Mushroom & Chestnut Soup?
brighidsdaughter

Replies: 3
Views: 13796

PostForum: The Chocolate & Zucchini Cookbook   Posted: Sun Feb 24, 2008 9:32 am   Subject: Food Pairing for Mushroom & Chestnut Soup?
I want to make this for a light, vegetarian supper Sunday. Has anyone made it yet? Bread, cheese, salad greens, soup & fruit has become boring & predictable. I want to vary our meal with diff ...
  Topic: Any ideas on what this could be?
brighidsdaughter

Replies: 11
Views: 13867

PostForum: Cooking & Eating   Posted: Thu Jan 31, 2008 1:34 am   Subject: Any ideas on what this could be?
Howdy neighbor & welcome to the C&Z forums! (jumping & waving so you can see me 20-something miles away)

Sorry I can't help much with your query, but it does sound Asian as well as tast ...
  Topic: New Years Tamales
brighidsdaughter

Replies: 15
Views: 32233

PostForum: Recipe Box   Posted: Sat Jan 05, 2008 1:13 pm   Subject: New Years Tamales
I've done 2 different veggie tamale fillings in the past -- one was roasted poblano chiles & roasted red pepper sauteed with zucchini & onion, all chopped finely & combined with grated mon ...
  Topic: Tarte Tatin a la Tomate
brighidsdaughter

Replies: 5
Views: 19122

PostForum: The Chocolate & Zucchini Cookbook   Posted: Fri Dec 21, 2007 4:03 am   Subject: Tarte Tatin a la Tomate
msue:
The romas came from a basic chain grocery. One of the reasons I decided to make this is because the tomatoes were nicely red & felt ripe. I'm sure that baking them helped to concentrate wha ...
  Topic: Tarte Tatin a la Tomate
brighidsdaughter

Replies: 5
Views: 19122

PostForum: The Chocolate & Zucchini Cookbook   Posted: Thu Dec 20, 2007 8:12 am   Subject: Tarte Tatin a la Tomate
I made this for a light dinner main dish last week and it was awesome!

I took some shortcuts, though -- purchased pate brisee, purchased black olive tapenade, and Italian herbs instead of herbs de ...
 
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