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Chocolate & Zucchini Forum Index
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  Topic: Big earthquake in Nevada today
cookies4andi

Replies: 15
Views: 30219

PostForum: Other things   Posted: Tue Oct 14, 2008 12:09 am   Subject: Re: Big earthquake in Nevada today
[quote="Rainey"]A 6.x earthquake hit Nevada this morning.

Hi Rainey,remember me,I use to live around Garys market, off Topanga in WHills......
I am in Calabassas all the time..........used to li ...
  Topic: lemon Bars
cookies4andi

Replies: 2
Views: 10165

PostForum: Recipe Box   Posted: Mon Oct 16, 2006 2:04 am   Subject: lemon Bars
Also, a nice twist is to use lime juice - though you may want to cut down slightly on the sugar.

Thanks rachmouse Very Happy ,
Limes sounds good, never tried limes...the sugar is for both not all dumped i ...
  Topic: What to do with Porcini mushrooms?
cookies4andi

Replies: 32
Views: 40277

PostForum: Cooking & Eating   Posted: Sun Oct 15, 2006 7:21 pm   Subject: What to do with Porcini mushrooms?
[quote="pistache"]Here is the photo of my carpaccio of c├Ępes (porcini)... They must be small and firm to do this, and free of worms, of course Laughing

Pistache,
You pix looks so delish, until, y ...
  Topic: lemon Bars
cookies4andi

Replies: 2
Views: 10165

PostForum: Recipe Box   Posted: Sun Oct 15, 2006 12:13 am   Subject: lemon Bars
Lemon Bars

2 1/2 c flour, divided
1 c butter, softened
1/2 c confectioner's sugar
2 c sugar
1/2 c lemon juice
4 large eggs
peel of 1 lemon, grated
confectioner's sugar

Preheat oven to 350 ...
  Topic: Andi's buttercookies
cookies4andi

Replies: 0
Views: 7047

PostForum: Recipe Box   Posted: Sat Oct 14, 2006 11:34 pm   Subject: Andi's buttercookies
This is my grandmothers Hungarian Cookie recipe ....

Butter cookies

1 lb. butter,creamed...unsalted
1 1/2 cups sifted sugar
1 egg yolk
sift together
3 1/2- 4 cups flour(start with 3 1/2 cu ...
  Topic: What to do with Porcini mushrooms?
cookies4andi

Replies: 32
Views: 40277

PostForum: Cooking & Eating   Posted: Sat Oct 14, 2006 6:10 pm   Subject: What to do with Porcini mushrooms?
A tomato/rosemary/porcini sauce is aways yummy. Toss it with tagitelli. I would bet a beefy, porcini stew wouls be delicious.

Erin,
Thanks for reminding me that I have dried /porchini in my pantr ...
  Topic: Avatars
cookies4andi

Replies: 54
Views: 129366

PostForum: Suggestion box   Posted: Sat Oct 14, 2006 4:51 am   Subject: Re: Avatars
Hi Clotilde,

well I Embarassed give up.
I have an avitar on other cooking sites.but I just can't do it on your site.....
Can you or someone be so kind and do it for me?.....
I'm a great cook...... ...
  Topic: The only vegetable left in the world
cookies4andi

Replies: 47
Views: 69156

PostForum: Cooking & Eating   Posted: Sat Oct 14, 2006 12:46 am   Subject: The only vegetable left in the world
[quote="pistache"]Does anybody like parsnips ?

Wink
I Love parsnips,but here in the USA people are not that familiar with them.....I add them to my soups......
smiles,
Cookies4andi
  Topic: Yoga DVDs
cookies4andi

Replies: 7
Views: 17417

PostForum: Other things   Posted: Sun Oct 02, 2005 10:37 pm   Subject: Yoga DVDs
[quote="suzy"]I've been practicing what is called "power yoga" (only in the US!) for about four years.

I totaly agree with Debbi and Suzy too...You need to start with a class..there are different ...
  Topic: Avatars
cookies4andi

Replies: 54
Views: 129366

PostForum: Suggestion box   Posted: Fri Aug 26, 2005 10:24 pm   Subject: avatars
Thanks,Clotilde, Very Happy
the width is 65 and the height is 65.....
htAvatarURL:tp://albums/v387/barefootContessa/anicookies.gif
Thanks Clotilde,so much Very Happy
I hope this is what you need....probably min ...
  Topic: Avatars
cookies4andi

Replies: 54
Views: 129366

PostForum: Suggestion box   Posted: Thu Aug 11, 2005 10:10 pm   Subject: Re: Avatars
Hi Clotilde,
Love your site and the forums...I have learned so much...unfortunately I am vehklempt lol....Embarassed ..... Confused
How can I add my avatar on?
Please can you do this for me.I would be so ...
  Topic: Farmers' Markets & Slow Food Movement
cookies4andi

Replies: 76
Views: 100988

PostForum: Cooking & Eating   Posted: Thu Aug 11, 2005 8:34 pm   Subject: Farmers' Markets & Slow Food Movement
This topic was not really close to my heart until I read THE article Rainey suggested. ( Julie Powell). to claim "aristocracy": and so the healthy, ugly and expensive organic tomato becomes the Arma ...
  Topic: Farmers' Markets & Slow Food Movement
cookies4andi

Replies: 76
Views: 100988

PostForum: Cooking & Eating   Posted: Sat Jul 30, 2005 4:54 am   Subject: Farmers' Markets & Slow Food Movement
[quote="Feste"]Okay, so I have a minor quibble about the farmers' markets in my area:

wow..interesting remarks...I agree with all of you,the politics, the snobbery,etc.....
Things have gone to the ...
  Topic: Buffet for 45ish
cookies4andi

Replies: 38
Views: 41748

PostForum: Cooking & Eating   Posted: Mon Jul 11, 2005 10:03 pm   Subject: Re: Buffet for 45ish
CONGRATULATIONS DAVID...... Very Happy Very Happy Very Happy
WISHING YOU YEARS,MOMENTS AND ENDLESS ADVENTURES TO SHARE!!!!!!!
I KNOW BECAUSE I AM MARRIED 42 YEARS Razz .....YIKES Confused
AND WE STILL LOOK GOOD AND LOVE EACH ...
  Topic: favorite snack foods
cookies4andi

Replies: 31
Views: 55248

PostForum: Cooking & Eating   Posted: Sun Oct 17, 2004 3:52 am   Subject: favorite snack foods
breibiou is a french soft ripened sheep cheese. very tasty and smooth. there are some american sheep cheese as well, however, the ones that i have tried had a bit of a sharp unappealing after taste ...
 
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